Category: Food & Drink

Primal/Paleo Cornbread

This cornbread isn’t made with corn at all, but it sure tastes like the real thing. Buttery and slightly sweet with a rich, cake-like texture, Primal cornbread is the perfect side with a bowl of chili or stew. It can also be used to make cornbread stuffing when Thanksgiving rolls around. What makes Primal cornbread…

How to Eat Sausage Rolls

sausage rolls

Sausage rolls get everywhere. Not just the pastry, which, following a moment of petrol station weakness on the A50, can work itself into your clothes’ every crevice, but culturally. From low-budget tributes to Oldham Athletic FC to online mockery of Cheryl Cole, be it Nigel Slater or hungry City traders, everyone it seems loves the…

Easy Drop Berry Shortcakes

The trickiest thing I’ve found about them? Not eating them plain, the moment they’re cool enough to handle. They make such a great breakfast scone/sweet biscuit, I’m sure you’ll see what I mean. They’ve got me dreaming of “breakfast shortcakes” — should you not be ready for a full cup of whipped cream with you…

Whole Wheat Chocolate Chip Skillet Cookies Recipe

  I’m going to revisit one of my favorite cookie recipes today. Made using 100% whole wheat flour and hand-chopped chocolate chips, this is a skillet-baked twist on Kim Boyce’s celebrated chocolate chip cookies. It’s also a fantastic recipe to make with kids. We had a house guest this weekend, and this was the recipe…